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But why?

1 in 3 pub visits are now alcohol-free.

37% of consumers drink alcohol-free at home at least once a week.

80% of bars plan to increase no/lo range in 2023.

78% of surveyed on premise staff say category adds new occasion.

3 x speed of service vs traditional mocktail for same margin.

65% of younger drinkers are looking to reduce alcohol consumption.

Huge opportunity for venues if they can encourage customers who default to tap water, to switch to high margin products.